• 1 package King’s Hawaiian Buns
  • 1 pound ground beef
  • 1/2 jar Green Valley Piri Piri Sauce
  • 1 egg
  • 1/2 cup breadcrumbs
  • 2 teaspoons Adam’s Reserve House Rub







Mix ground beef with Piri Piri Sauce, egg, rub and breadcrumbs until all ingredients are well incorporated.







Grill or pan fry burgers until desired degree of doneness is attained.





Top with Smoked Provolone Cheese

  1. jeanne0828 says:


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