1 Salmon Filets

Robert’s Reserve Lemon Dill & Caper Sauce

Adams Reserve Citrus Seafood Rub

 

Lightly rub salmon with olive oil and then season with Adams Reserve Citrus Seafood Rub. Cook as desired.

While Salmon is hot coat with Lemon Dill & Caper Sauce, serving additional sauce in serving dish.

 

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